House of Blues - Celebrity Chef Aaron Sanchez - Crossroads at House of Blues New Orleans
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Check out Aaron Sanchez new menu!
Chef Aaron Sanchez is coming to you live from House of Blues New Orleans with a reminder to check out the new Fall menu at Crossroads Restaurant. Make your reservation now - you don't wanna miss out on the great food and great music!
Celebrity Chef Aaron Sanchez reinvents American classics in this new menu, along his own personal tastes. With new signature burgers, flatbreads, sliders, fried chicken, along with the classic items, such as the jam, other flavorful burgers he provides a new delicious direction to the menu that still retains the tastes that people have already come to know about Crossroads. Some guests strongly recommend the lobster macaroni and cheese and the shrimp and grits, describing the food as one of the best culinary experiences they have had in a long time.
Chef Aaron Sanchez has appeared on Iron Chef America, and is one of the few chefs whose battles have ended in a draw. He was also a contestant on The Next Iron Chef and currently appears on the show Heat Seekers with Roger Mooking, and Chopped. He has also worked under Chef Reed Hearon at Rose Pistola in San Francisco, and as the executive chef at L-Ray in New York.
The very first House of Blues opened its doors in a converted historical house in Cambridge, Massachusetts in 1992 and is home to live music, original folk art, and delta-inspired cuisine. Grown out of founder Isaac Tigret's love for blues music, the House of Blues is dedicated to educating and celebrating the history of Southern Culture and African American artistic contributions to music and art.
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